gnocchi du jour

chef inspired potato gnocchi with
local in-season ingredients

local pan-fried crab cakes
meyer lemon aioli + capers

tomatoes + fresh whole basil + EVOO
balsamic reduction GF

petite meatballs + diced chicken
carrots + escarole


prosciutto di parma + copa + sopressata
gorgonzola + aged pecorino + fresh mozzarella
onion & fig marmalade + pepperoncini
marinated olives + crostini.  Serves 2.  GF

roulades of eggplant stuffed with herb ricotta
house made red sauce + mozzarella

half dozen – choose spicy garlic,
lemon-oregano OR tangy red GF

traditional red sauce or classic white wine
butter + garlic + crostini  GF

pancetta + banana peppers + parmesan cheese
For extra spicy, ask for fresh jalapenos. GF

10oz mamma mia sized beef & pork meatball
zesty tomato sauce + mozzarella & parmesan

Capri Seaside Italian Kitchen & Pizzeria


3 Central Avenue
Salisbury, MA 01952